Booth 43: Continental Treat
Established in 1982, every dish at Continental Treat tells a story of tradition, passion, and a deep-rooted love for European culinary artistry.
3 Tickets: Dill Pickle Soup
- Vegetarian
- Certified Gluten Friendly
4 Tickets: Pork Schnitzel with Spätzle & Savoury Mushroom Sauce
- Certified Gluten Friendly
4 Tickets: Smoked Debrecener Beef Sausage with Freshly Baked Slider & Hot Mustard
- NEW
- Certified Gluten Friendly
4 Tickets: Schwarzwälder Kirschtorte (Black Forest Cake)
- NEW
- Vegetarian
- Certified Gluten Friendly